Playa d’en Bossa has been compared with Miami’s South Beach, a comparison due in no small part to the luxurious beach clubs that it boasts. The long stretch of golden sand is home to some of the finest beach clubs anywhere, offering the exclusive and demanding clientele that visits the island a magnificent array of choice for day time and night time activity. One such exclusive establishment is Coco Beach, or Jimmy’s Coco Beach to give it its full title. Coco Beach is the picture of understated sophistication, attracting an elegant clientele that enjoys its attention to detail, it appreciation of flavor through a magnificent menu and its flare for creative cocktails. Jimmy and partner Julia took over the beach club in 2005 and immediately put their stamp on it, slowly building a loyal and educated clientele, which appreciates the talents that Jimmy brings to the beach. Having earned a Michelin star at the four seasons in his native Hamburg Germany, Jimmy has a unique understanding of food and drink and the ability to transfer that understanding to a truly special menu. The restaurant plays a major part in the Coco Beach business, rightly so, rarely is it anything other than packed, making a reservation prior to your arrival an absolute necessity. The restaurant is not the only string to its bow however.