Taco Paco has been beautifully put together by owners Dario and Francisca. Art filled walls share the space with salvaged furniture and handmade crafts – some even made on the premises. This mix gives the place a certain California vibe that is very refreshing and unique on the island. Taco Paco goes beyond the taco nacho trail by offering succulent Ibiza lamb burritos, vegetarian dishes, homemade pastries and desserts like the pistachio cake topped with white chocolate mousse and topped with mango coulis. Ay caramba!